For more than 20 years working to promote well-being through nutrition, Fernanda Nahas works with the intuitive kitchen, analyzing the whole and not only the part, because all energies need to be tuned to the health benefit of each patient. From a personalized service, all aspects are evaluated, which goes far beyond food. Important factors need to be considered, such as sleep quality, stress, and physical activities, as well as interpersonal relationships with those who are part of the family and social environment. In this way, the whole reveals what the real needs are and what best suits to conquer the physical and mental fullness.